More than shrimp, you have to buy the prawns , the same family, but larger and tasty:) So take
your beautiful shrimp, rinse, peel the crust and place them on a plate to drain.
In another dish put an egg white, beat with a little salt and some pepper.
In a bowl, add 50 grams of flour to 100 grams of bread crumbs, a pinch of salt, a pinch of pepper and a pinch of chili powder. Mix a bit with your fingers.
Now, one by one, take the shrimp and pass the first album and then in flour. Lay them on a baking sheet lined with parchment paper and put in the oven (preheated to 200 degrees) for 6 / 7 minutes.
Once removed from the oven place them in a plate and sprinkle with parsley)
Serve with a scoop of mayonnaise next * _ *
I've made today, I saw the recipe in an American program on Sky, there are very good and the council because they are lightweight and ideal for your diet!
Kiss
Alessia
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